Complete Sous Vide Supreme Cookbook: Easy, Delicious, State-Of-The-Art Cooking
Jo Mcauley • Rizzoli • ISBN-13 978‑0600633266
Complete Sous Vide Supreme Cookbook: Easy, Delicious, State-Of-The-Art Cooking
ISBN-10: 0600633268 · ISBN-13: 978‑0600633266 · 2016
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Completeness 48
Cover quality: good
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This comprehensive guide explores the precision of sous vide cooking, offering a curated collection of recipes designed for the home kitchen. Through clear instructions and professional techniques, Jo McAuley demystifies the state-of-the-art water bath method to achieve restaurant-quality results.
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